February 6, 2019

These gluten-free, Ketogenic, nutrient-heavy, meatless, and tasty Low Carb Egg Breakfast Muffins will start your day off perfect.

 

With unconventional ingredients like almond flour, hemp seeds, flaxseed flour, and nutritional yeast (in addition to eggs, cottage, Parmesan, and green onions) many of you’re going to be dubious of this mix.

 

But I guarantee these breakfast muffins are also tasty.

 

Save this recipe by pinning this picture to your Pinterest board for later use!

 

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